wheeeee!
Now to get up and eat something that isn’t mostly sugar!
Roasted veggies and boiled corn yesterday for lunch. The veggies came out great (brussels sprouts, yams and zucchini with a spice combo I found at Save On, lemon zest, basil and thyme); the corn was a fermented disaster. Tasted like it had been held at about 35 degrees for a day or so and then put back in the refrigerated environment. No mold, but nasty af.
Actually called Keith for cooking advice about the veggies but he didn’t call me back until after I had it in the oven. The idea that I’d be asking Keith for cooking advice, LOL but that’s parenthood for you, a brace of exploding surprises.
I have now watched 5/6ths of Maximilian and Marie and it’s filmed very dark and foggy, and it just doesn’t seem right. I quite like the principals, and the costumes and fighting and horse-stuff all seems pretty good, but there’s no real understanding of how far Austria is from Burgundy and sometimes it seems to go by a little faster than the contemporary roads would allow. Also, there were a couple of points where I thought well THAT NEVER HAPPENED but it’s the usual Dorothy Dunnett fan grousing about various things. I think they once again did not represent the Spider King properly.
Philip de Commines comes across as a right asshole, too. I did learn that he wrote a huge memoir about his time with the Spider King and is considered a prime source for this period of history, so I bookmarked it in English to look at later.
The crows are yelling at me to put out some food.
