The salmon of wisdom

Mike fed me and Jeff dinner last night. I branggg salad (with sunflower seeds, cranberries, avocado, olives, green onion, red onion, celery, iceberg lettuce, caulifower, snap peas and strawberries) and we had a lovely time chatting and watching videos and looking out at that freaking dismal weather which dumped more than an inch and half of rain in our neighbourhood yesterday. Bleugh.

Mike cooked mushroom risotto, a beautiful hunk of salmon, and stir fried bok choi. It was all absolutely splendid, and I sneakily doubled the salad so we have a nice fresh salad here, which I think will go very well with tuna.

Laura R. from church has made me covers for the books. I will be only to happy to pay her for the work, I think she did an amazing job.

Today I’m going to finish clearing up the living room and perhaps see if I can work on a sewing project if I’m feeling especially motivated.

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Born when atmospheric carbon was 316 PPM. Settled on MST country since 1997. Parent, grandparent.

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